Easy Strawberry Cinnamon Biscuits
- 1/2 cup sugar
- 1/2 – 1 tsp cinnamon
- 1/4 cup melted butter or margarine
- 1 tube refrigerated biscuits
- 10 tsp strawberry jam or preserves
Preheat the solar oven while preparing the recipe.
In a small bowl, combine the sugar and cinnamon. Dip each biscuit in the melted butter; and then into the sugar/cinnamon mixture. Place on ungreased baking pan. With the end of the spoon, make an indentation in the center of each biscuit. Fill each with 1 teaspoon of preserves.
Place the cinnamon biscuits in the heated solar oven. Bake in oven about an hour.
P.S. Try to let them cool a bit before eating because the jam will be very hot.
These cinnamon biscuits were baked in the SOS Sport. The oven temperature reached 325 degrees.